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Brunello di Montalcino 2012

Appellation: Brunello di Montalcino D.O.P. Grape variety: 100% Sangiovese. The quality obtained in 2012 from several vineyards has not been quite up to our standards.

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Notes on the 2011 Vintage and Wines

Weather conditions The 2011 vintage began in typical fashion, with rainfall and temperatures around average through the springtime. This steady weather trend continued into the summer, punctuated by

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Brunello

Produced beginning in 2005, this classic Brunello di Montalcino is blended from the estate’s top growing sites in Sugarille, Santo Pietro, Castagno and Pian dei Cerri.

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Sugarille

A single-vineyard Brunello from a site that, according to archives found at Pieve Santa Restituta, was devoted to the cultivation of grapes for wine by the mid-16th century.

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Rennina

Lime-rich subsoils, southwest exposure and ventilation arriving from the Tyrrhenian sea to the west deliver a well-balanced Brunello di Montalcino, defined by its characteristic red fruit notes, minerality and polished tannin.

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New Ian d’Agata scores

From the July/August 2013 issue of International Wine Cellar: Pieve Santa Restituta (Gaja) Ian D’Agata 2008 Brunello Di Montalcino Rennina ($175) Bright dark red-ruby. Musky

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