In a new tasting report on 2011 Brunello, Sugarille and Rennina have received outstanding reviews from International Wine Report:
GAJA Brunello di Montalcino ‘Sugarille’ 2011
The 2011 ‘Sugarille’ Brunello di Montalcino is a absolutely seductive showing. It instantly opens with alluring aromas of black cherries and blackberries woven together with spices, floral, hazelnut and even hints of licorice which all come together and burst from the glass. This possesses a rich, polished texture with remarkable overall balance and depth as it expands beautifully onto the long lingering finish. In terms of style, this leans more to the modern side, but without question a well-made wine and extremely impressive Brunello from Angelo Gaja which will age gracefully for years to come. (Best 2018-2031)
GAJA Brunello di Montalcino ‘Rennina’ 2011
The 2011 ‘Rennina’ Brunello di Montalcino presents a completely modern style, with loads of ripe dark fruit. As this instantly opens, it releases aromas of black cherries and blackberries woven together with spices, floral, leather and even hints of white truffle and vanilla all taking shape in the glass. On the palate this is full-bodied with a polished, yet muscular backbone and notable depth as it heads into the long finish. When tasting the 2011’s from Angelo Gaja side by side, I found the ‘Sugarille’ to be the more complete wine of the two, however ‘Rennina’ was the more expressive wine at this stage. (Best 2016-2029)
The International Wine Report’s full 2011 Brunello report is available online here.